Special deals and special meals are on the menu as more than twelve restaurants across Laramie County are participating in the first ever Cheyenne Restaurant Week. The seven day event, April 3-9, will highlight culinary excellence and is a combined effort of Visit Cheyenne and the restaurant community.

Restaurants will offer prix fixe meal options at special prices during the week. For example, Hathaway’s Restaurant (in Little America Hotel and Resort) is offering patrons a chance to mix and match three salads, three entrees and three desserts for $20 or $25. Steamboat’s Steak and Smokehouse is offering a lunch deal that includes soft drink, steak sandwich and dessert for just $10. Diners can see all of the menu offerings at www.cheyenne.org/restaurantweek.

Visit Cheyenne CEO Darren Rudloff says Restaurant Week is an opportunity to showcase Cheyenne’s dining options: “Cheyenne has a diverse culinary scene which we often take for granted. This week gives us a chance to highlight the restaurants, chefs and service staff that put out a great product. We encourage residents and visitors from the surrounding area to try new restaurants and menu items during this special week.”

Visit Cheyenne is supporting the week with a dedicated website page and promotion across several media platforms.

Confirmed restaurants include Morris House Bistro, Wyoming’s Rib and Chop House, Hathaway’s, the Luxury Diner, Wheatgrass Seafood and Steak (formerly the Capitol Grill), Steamboat’s Steak and Smokehouse, the Pie Lady, the Nagle Warren Mansion, Senator’s Steakhouse at Terry Bison Ranch, Re-0-Na, the Paramount Café, Sandalwood’s, and Jackson’s Sports Grill.

Restaurants who have not signed up can still join in the promotion by contacting Laura Levi at Visit Cheyenne at laura@cheyenne.org or 307-778-3133.