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Restaurant Week Menu
 

Breakfast

2 for $10

Biscuits and Gravy
Served with coffee


Lunch

 2 for $20

Chicken Pot Pie
Made with white chicken meat, vegetables and gravy
inside a homemade crust.

Served with salad, bread & butter

Dinner

2 for $25

Swedish Meatballs served in a rich, brown sauce
over egg noodles.
Fresh bread & butter
Soup OR Salad
Slice of pie

(BYOB Available after 4p.  Phone for details 307-637-8838)